Bean:
Dragon Tongue

Golden Wax
Kentucky Wonder
Lazy Wife
Broccoli:
Romanesco Italia
Beet:
Early Wonder
Golden
Chioggia
Cabbage:
Couer De Boeuf Des Vertus
Mammoth Red Rock
Cauliflower:
Snowball Self Blanching
Purple
Carrot:
Shin Kuroda
Short'n'Sweet
Cosmic Purple
Parisiene
Cucumber:
Early Russian
Marketmore 76
Mexican Sour Gherkin
Telegraph Improved
Eggplant:
Thai White Ribbed
Little Fingers
Thai Round Green Petch Parisa
Leek:
Bleu De Solaise
Lettuce:
Classic Mesclun Mix
Salad Bowl
Forellenschluss
Bibb
Ruby
Black Seeded Simpson
Iceberg
Gentilina
Melon:
Tigger
Charentais
Onion:
Flat of Italy
White Lisbon Bunching
Burgundy Red
Pea:
Sugar Ann
Sugar Snap
Golden Sweet
Blue Podded
Pepper:
Mini Red Bell
Fish

Thai Red Chili
Anaheim
Lipstick
California Wonder
Golden Marconi
Jalapeno
Radish:
French Breakfast
Saxa 2
Purple Plum
Spinach:
Bloomsdale Long Standing
Merlo Nero
Squash:
Crookneck Early Golden Summer
White Scallop
Zuchini Black Beauty
Black Futsu
Waltham Butternut
Marina Di Chioggia
Spaghetti
Yokohama
Acorn
Tomatoes:
Yellow Pear
Orange Fleshed Purple Smudge

Sungold Select II
Black Cherry
Violet Jasper
Chadwick Cherry
Stupice
Reisentraube
Alot, huh? That list doesn't include herbs and flowers because I am not done picking out seeds for them yet. The veg that I chose this year is all heirloom, mostly purchased from Baker Creek Seed Co. The very best of the best. I may still add to the list if I come across some cool plants somewhere. The only place I can really imagine that happening is at Fiske Gardens... the ONLY place I have found any plants worth buying within 50 miles. Good stuff, and if you're lucky, you might get some gardening advice from a Mass Hort hero.
1 comment:
Very impressive! Your garden must be HUGE!
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